Fattoush or Peasant Salad
A typical Lebanese salad. It can be served with grated cheese sprinkled on top. Makes about 3 servings. Salad Ingredients: 2 cups...
Baba Ganoush, or Middle Eastern Eggplant Dip
Besides hummus (chickpea dip) and tahini (made from seasame seed paste), a common dip for pita or fresh veggies is eggplant dip, or baba...
Israeli Potato Salad
The recipe came from Bonnie Gold, who was working at the Kinneret Limnological Laboratory on the shore of Lake Kinneret, Israel when...
Tabouli
Adapted from a recipe in the Moosewood cookbook (1977), this is a classic Middle Eastern salad. We had a version of this at a Lebanese...
Eggplant, Tomato and Garlic Salad
We were served a salad like this during our stay in Israel; here is my version. This is a hit at pot-lucks. Ingredients: 1 large or 2...
Israeli Chopped Salad
This salad is part of a typical Israeli breakfast. For freshness, usually a person chops the cucumber, bell pepper, tomato and onion for...
