Hot Chicken or Turkey Casserole
One way to use turkey leftovers. I'm not sure where I picked up this recipe. The almonds and sliced water chestnuts give a nice crunch...
Hot Chicken or Turkey Casserole
This is one way to use turkey leftovers. I'm not sure where I picked up this recipe. The almonds and sliced water chestnuts give a nice...
Coq Au Vin
Coq au Vin sounds elegant, but this basically is a way to render a tough old rooster tender. Braised chicken, slow cooked in a pan in...
Honey Mustard Glaze Chicken
Not sure where I got this recipe, but it is easy and tasty. Ingredients: 6 chicken hind quarters, or 6 chicken legs plus 6 chicken...
Grecian Chicken
This recipe is from my well-thumbed paperback copy of the Whole Earth Cookbook published in 1972, a time when cooking with natural and...
Garlic Chicken Stew
Among my cookbooks is the 1978 'Joys of Jewish Cooking' by Stephen and Ethel Longstreet, which features recipes from Jewish kitchens...
